Basic Naan
149
Basic Naan recipe
Ingredients
| 2 | cups |
all-purpose flour
|
|
| 1 ½ | teaspoons |
yeast, active dry
|
|
| ¼ | teaspoon |
salt
|
|
| ½ | cup |
water
|
Directions
Combine ingredients to form a dough.
Let rise until doubled, for about 1 hour.
Punch dough down and divide it into 10 parts.
Roll each into a thin circle.
Brush one side with water.
Spray griddle with noncaloric spray.
Put circles on hot griddle, watered side up.
Bake until half done--lightly browned, about three minutes.
Transfer to cookie sheet.
Bake in 400 degree F oven until done (about 5 to 10 minutes) or use broiler for about 1 minute to finish cooking.
Toronto , Ontario, Canada
over 5 years ago
It might be too little water. 1/2 cup water to 2 cups flour does sound like not much. I will look up some of the naan bread recipes that I have made in the past to see how much water I used. Hopefully you will have a better success next time. Cooking is all about practice :)
over 1 year ago
Yes, needs more water (1 1/2 cups) Recipe is too basic. Yeast should be added to warm water first.
over 1 year ago
Closer to 1 cup of warm water mixed with heat that is.
over 1 year ago
Closer to 3/4 to 1 cup of warm water mixed with yeast first.