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Baking Powder Cinnamon Rolls

 

Quick and easy cinnamon rolls without the 3 hour preparation/bake time with traditional yeast cinnamon rolls. "There is just something about cinnamon and sugar, SO GOOD!"
86

Yield

8

servings

Prep

10

min

Cook

15

Ready

30

min

 

Ingredients

2 cups all-purpose flour
4 teaspoons baking powder
½ teaspoon salt
½ cup sugar
¼ cup vegetable shortening
*
¾ cup milk
1 x sugar
as needed
*
1 x cinnamon
as needed
*

Directions

Mix all ingredients and pat into rectangle ¼ inch thick.

Spread with butter and sprinkle with sugar and cinnamon.

Roll up, slice in ½ inch slices.

Place ½ inch apart on greased baking sheet.

Bake 400℉ (200℃) for 15 to 20 minutes.

Frost while hot with thin powdered sugar and milk glaze.

 

* not incl. in nutrient facts

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Comments

I tried this and it wasn’t anything like rolls. It was like a coffee cake. I’ll go back to yeast thank you.

2 months ago

Nutrition Facts

Serving Size 68g (2.4 oz)
Amount per Serving
Calories 1744% of calories from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 158mg 7%
Total Carbohydrate 13g 13%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 9%
* based on a 2,000 calorie diet How is this calculated?

 

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