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Baking Powder Cinnamon Rolls

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Submitted by GingerSnaps21324

Quick and easy cinnamon rolls without the 3 hour preparation/bake time with traditional yeast cinnamon rolls. “There is just something about cinnamon and sugar, SO GOOD!"

YIELD

8 servings

PREP

10 min

COOK

15

READY

30 min

Ingredients

2 473
4 2E+1
TEASPOONS ML BAKING POWDER
½ 2.5
TEASPOON ML SALT
½ 118
CUP ML SUGAR
¼ 59
¾ 177
CUP ML MILK
1 1
X X SUGAR
as needed *
1 1
X X CINNAMON
as needed *

Directions

Mix all ingredients and pat into rectangle ¼ inch thick.

Spread with butter and sprinkle with sugar and cinnamon.

Roll up, slice in ½ inch slices.

Place ½ inch apart on greased baking sheet.

Bake 400℉ (200℃) for 15 to 20 minutes.

Frost while hot with thin powdered sugar and milk glaze.

* not incl. in nutrient facts Arrow up button

Comments


anonymous

I tried this and it wasn’t anything like rolls. It was like a coffee cake. I’ll go back to yeast thank you.

 

 

Nutrition Facts

Serving Size 68g (2.4 oz)
Amount per Serving
Calories 174 4% from fat
 % Daily Value *
Total Fat 1g 1%
Saturated Fat 0g 2%
Trans Fat 0g
Cholesterol 2mg 1%
Sodium 158mg 7%
Total Carbohydrate 13g 13%
Dietary Fiber 1g 3%
Sugars g
Protein 8g
Vitamin A 1% Vitamin C 0%
Calcium 7% Iron 9%
* based on a 2,000 calorie diet How is this calculated?
 

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