Baked Beef with Dressing
24
24
Ingredients
| 2 | pounds |
ground beef
|
|
| 1 | teaspoon |
salt
|
|
| ¼ | teaspoon |
black pepper
|
* |
| 2 | cups |
sour cream
|
|
| ⅓ | cup |
milk
|
|
| 2 | cups |
herb stuffing mix
|
* |
| 1 | large |
Granny Smith apples
pared, finely chopped |
* |
| ½ | cup |
water
|
Directions
Brown ground beef in heavy skillet.
Add salt and pepper.
Mix beef with sour cream and milk.
Cook herb stuffing mix and apple in ¼ cup of meat drippings or butter for 5 minutes.
Add water.
Spread half of beef mixture in 2 quart baking dish .
Top with stuffing mix. Press down gently.
Spoon rest of meat on top.
Bake at 300℉ (150℃) for 30 minutes.
Nutrition Facts
Serving Size 394g (13.9 oz)Amount per Serving
Calories 81467% of calories from fat
% Daily Value *
Total Fat 61g
93%
Saturated Fat 29g
145%
Trans Fat
0g
Cholesterol 247mg
82%
Sodium 848mg
35%
Total Carbohydrate
2g
2%
Dietary Fiber 0g
0%
Sugars g
Protein
118g
Vitamin A 16%
•
Vitamin C 2%
Calcium 22%
•
Iron 33%
* based on a 2,000 calorie diet
How is this calculated?
