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Awesome Butterfinger Cookies

 

Butterfinger Cookies recipe
52

Yield

60

servings

Prep

10

min

Cook

10

min

Ready

20

min

 

Ingredients

2 ⅔ cups all-purpose flour
1 teaspoon baking soda
cup vegetable shortening
*
1 ½ cups sugar
2 large eggs
large
4 chocolate bars
butterfinger candy bars, large
*

Directions

Cream together shortening and sugar; beat in eggs.

Sift together flour, soda and salt, stir in candy pieces.

Combine creamed mixture with flour mixture.

Shape dough into rolls.

Cover and chill several hours or overnight.

Cut into thin slices and place on greased cookie sheet.

Bake at 350℉ (180℃) until brown around the edges (8-10 minutes).

 

* not incl. in nutrient facts

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Nutrition Facts

Serving Size 12g (0.4 oz)
Amount per Serving
Calories 5617% of calories from fat
 % Daily Value *
Total Fat 1g 2%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 8mg 3%
Sodium 14mg 1%
Total Carbohydrate 4g 4%
Dietary Fiber 0g 1%
Sugars g
Protein 2g
Vitamin A 0% Vitamin C 0%
Calcium 1% Iron 2%
* based on a 2,000 calorie diet How is this calculated?

 

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