Auntie Lin's Pluto Coffee
26
Auntie Lin's Pluto Coffee recipe
Ingredients
| 12 | ounces |
coffee
fresh ground, preferably chocolate mint, or swiss chocolate |
|
| 2 | ounces |
rum
or more 151 |
|
| 1 | ounce |
liqueur
or hagendaz liqueur, irish cream style |
|
| 1 | large |
whipped cream
scoop, optonal |
* |
| 2 | tablespoons |
chocolate syrup
optional |
Directions
Fresh grind the coffee. We use either the swiss chocolate or the chocolate mint coffee. Brew.
In a large mug, put the 2+ oz of 151 rum in the bottom (have a little to taste test if you wish!).
Pour the hot coffee into the mug ¾ of the way up. Add the HagenDaz or Bailey's Irish Cream. Stir.
Top with the fresh whipped cream and drizzle chocolate syrup if desired.
Nutrition Facts
Serving Size 127g (4.5 oz)Amount per Serving
Calories 12221% of calories from fat
% Daily Value *
Total Fat 3g
4%
Saturated Fat 1g
7%
Trans Fat
0g
Cholesterol 4mg
1%
Sodium 74mg
3%
Total Carbohydrate
4g
4%
Dietary Fiber 1g
2%
Sugars g
Protein
2g
Vitamin A 1%
•
Vitamin C 0%
Calcium 2%
•
Iron 2%
* based on a 2,000 calorie diet
How is this calculated?
