Don't miss another issue…      Subscribe

Anisplatzchen

 

40

Yield

3

1/2 dozen

Prep

30

min

Cook

15

min

Ready

8

hrs

Trans-fat Free
 

Ingredients

3 large eggs
room temperature
1 cup sugar
plus 2 tablespoons
1 ¾ cups all-purpose flour
sifted
½ teaspoon baking powder
½ teaspoon salt
or less
1 teaspoon anise extract
or, 3 teaspoon anise seed
*

Directions

Beat eggs in mixer until fluffy and add the sugar gradually beating continuously.

Continue to beat for 20 minutes (this time is correct). Add the dry ingredients which have been sifted together and beat for another three minutes.

Add anise extract. Drop on well greased and floured cookie sheets and form a round cookie by swirling the dough with a spoon.

Let stand to dry over night.

Bake at 325F for about 15 minutes or until cookies are a light golden color.

Yield about 3½ dozen cookies.

NOTE:: Don't even try these unless you like anise.

 

* not incl. in nutrient facts

Add review

 

 

Comments

Nutrition Facts

Serving Size 143g (5.0 oz)
Amount per Serving
Calories 4469% of calories from fat
 % Daily Value *
Total Fat 4g 7%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 159mg 53%
Sodium 349mg 15%
Total Carbohydrate 31g 31%
Dietary Fiber 1g 6%
Sugars g
Protein 21g
Vitamin A 4% Vitamin C 0%
Calcium 4% Iron 18%
* based on a 2,000 calorie diet How is this calculated?

 

Founded in 1996.

© 2022 Sean Wenzel & Infinite Networks Inc. All rights reserved.
171A Rink Street, Suite 148, Peterborough, ON, CA K9J 2J6 +1.888.959.4335

 

Live Feed