American Farm Style Sausage
58
58
Ingredients
| 3 | pounds |
pork shoulder
medium, ground |
|
| 2 | pounds |
veal
ground, medium |
|
| 1 | tablespoon |
salt
|
|
| 1 | tablespoon |
black pepper
|
|
| 1 | teaspoon |
nutmeg
ground |
|
| 1 | teaspoon |
cloves
ground |
|
| 1 | teaspoon |
mace
ground |
|
| 1 | teaspoon |
sage
ground |
* |
| ½ | cup |
bread crumbs
fine, dry |
|
| 1 | cup |
water
|
Directions
Mix all ingredients together and stuff into sheep casing or make into patties.
Nutrition Facts
Serving Size 648g (22.9 oz)Amount per Serving
Calories 121550% of calories from fat
% Daily Value *
Total Fat 68g
105%
Saturated Fat 25g
127%
Trans Fat
0g
Cholesterol 486mg
162%
Sodium 2296mg
96%
Total Carbohydrate
4g
4%
Dietary Fiber 1g
5%
Sugars g
Protein
262g
Vitamin A 1%
•
Vitamin C 5%
Calcium 14%
•
Iron 44%
* based on a 2,000 calorie diet
How is this calculated?
