All Time Favourite Peanut Butter Cup Cookies
All Time Favourite Peanut Butter Cup Cookies recipe
Yield
36 servingsPrep
10 minCook
20 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| ½ | cup |
peanut butter
|
|
| ¼ | cup |
vegetable oil
|
|
| 1 | cup |
brown sugar
|
*
|
| 1 | teaspoon |
vanilla extract
|
|
| 1 | large |
eggs
|
|
| 1 ¼ | cups |
all-purpose flour
|
|
| 2 | teaspoons |
baking soda
|
|
| 24 | small |
miniature peanut butter cups
|
* |
Ingredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 118 | ml |
peanut butter
|
|
| 59 | ml |
vegetable oil
|
|
| 237 | ml |
brown sugar
|
*
|
| 5 | ml |
vanilla extract
|
|
| 1 | large |
eggs
|
|
| 296 | ml |
all-purpose flour
|
|
| 1E+1 | ml |
baking soda
|
|
| 24 | small |
miniature peanut butter cups
|
* |
Directions
Preheat oven to 350℉ (180℃).
Cream together the peanut butter and vegetable oil in a bowl.
Add brown sugar, vanilla, and egg.
Beat well.
Add flour (reserve ¼ to ½ cup) and baking soda.
Blend thoroughly.
Add enough extra flour so that you can shape dough into balls, slightly larger than 1-inch.
Press a Peanut Butter Cup into each ball, covering the cup completely, and place on an ungreased baking sheet.
Flatten with a fork, bake about 10 to 15 minutes or until lightly browned.
