Alice's Bisquick Buttermilk Biscuits
Alice's Bisquick Buttermilk Biscuits recipe
biscuit baking mix (bisquick)
Preheat oven to 450℉ (230℃) F.
Combine all of the ingredients and knead by hand until smooth.
Flour your hands, pat the dough flat to ¾ inch thickness on waxed paper and punch out biscuits with a biscuit cutter.
Bake on greased sheet for 12 minutes or until golden brown.
Serve warm biscuits with jam or butter if desired.