1,224 spinach recipes

Excite your friends with this tasty dip that goes well with salted crackers or tortilla chips.

This is a very simple one-bowl meal, perfect for when you don’t have the time to spend cooking after work. You can easily double or triple the recipe and use the leftovers for lunch the next day.

Donna lennon

This is a great dish to serve guests when you really want to impress them. Looks wonderful to the eye, especially using yellow and red peppers for some contrasting colours. And the taste is perfect for summer or any season. Very light and fresh with little bursts of flavors and textures.

The salad tastes fresh and summery although it is made with winter greens. The dressing is low calorie and it will keep for a week.

When buying cheese for grating, get the best quality - Parmigiano Reggiano. A wedge will keep for a long time in your refrigerator if it's very well wrapped in plastic. As it may be expensive, consider that you've made a worthwhile investment.

Spinach and leeks with garbanzo beans, a quick and easy veggie main or side dish

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