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8-10 servings
suggest servings
| 1 | cup | sourdough starter | |
| 1/2 | cup | vegetable oil | |
| 1 | cup | brown sugar, light | |
| 3/4 | cup | flour, all-purpose | |
| 3/4 | cup | oatmeal | quick |
| 3 | large | eggs | |
| 2 | teaspoons | baking powder | |
| 1/2 | teaspoon | baking soda | |
| 1 1/2 | teaspoon | cinnamon | |
| 1/2 | teaspoon | nutmeg |
Mix all ingredients together.
Bake at 350 degrees F for 40 minutes.
absolutely dead easy to make and AWESOME flavor, EVERYone who has tried LOVES this- a definate repeater!! may use this in my holiday baskets as well!!!
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+4
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| % Daily Value* | |
| Total Fat 32.0g | 48% |
| Saturated Fat 5.0g | 24% |
| Trans Fat 0.0g | |
| Cholesterol 159mg | 53% |
| Sodium 123mg | 5% |
| Total Carbohydrate 25.0g | 8% |
| Dietary Fiber 2.0g | 8% |
| Sugars 0.0g | |
| Protein 8.0g | 16% |
| Vitamin A | 4% | Vitamin C | 0% | |
| Calcium | 8% | Iron | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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General:Saffron is the stigma of Crocus sativus, a flowering plant in the crocus family. Saffron, the world's most expensive spice, is costly because more than 225,000 stigmas must be hand picked to produce one pound. In its pure form, saffron is a mass o...
My family loves this recipe! It has quickly become a Christmas Tradition in our home.
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