3185 pasta recipes
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Cajun Chicken Pasta![]() ![]() ![]() (10)A tantalizing and delicious pasta dish made with succulent chicken breasts, bell peppers and fresh mushrooms.submitted by
sew-sew
Trans-fat Free
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Homemade PastaHomemade pasta is better than store bought pasta.added over 1 year ago
submitted by
stella dias
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Sugar-Free, Sodium-Free, Low Sodium
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BLT Pasta Salad![]() ![]() ![]() (3)Always a hit and it's quick and easy to make. Tastes just like a BLT sandwich in the form of a pasta salad.submitted by
DJRUDY
Low Cholesterol, Trans-fat Free
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Eggplant Pomodoro Pasta![]() ![]() ![]() ![]() (1)A delicious recipe to cook your eggplant. Layers of yummy flavors and serve it with some pasta. A simply delicious meal for a busy week-day.added almost 3 years ago
submitted by
happyzhangbo
Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, High Fiber
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Artichoke Pasta Salad![]() ![]() ![]() (1)A scrumptious pasta salad that's both healthy and easy to make!submitted by
Bella
Low Fat, Fat-Free, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Carb, Very low in sodium, Low Sodium
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Mediterranean Pasta Salad![]() ![]() ![]() ![]() (1).added over 1 year ago
submitted by
happyzhangbo
Low Cholesterol, Trans-fat Free
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Artichoke Tortellini Pasta Salad![]() ![]() ![]() ![]() (1)At a recent party everyone gobbled up this satisfying pasta salad loaded with marinated artichokes, sun-dried tomatoes, roasted pepper and tortellini. Literally packed with flavor.added about 1 year ago
submitted by
happyzhangbo
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
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Leftover Greek Pasta Salad![]() ![]() ![]() (1)This is a great way to use up extra home made dressing. Cook pasta 1/2 way the day before. The add your leftover dressing and marinate in the refrigerator overnight. The pasta will absorb all the goodness from the dressing and is perfect for a quick and easy lunch.added about 2 years ago
submitted by
happyzhangbo
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb
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Broccoli Pesto Pasta![]() ![]() ![]() ![]() (1)This turned out great. The pesto is absolutely perfect and it sticks to the pasta much better than traditional pesto. The bow ties are a great match but I'm sure any pasta would work too. Spirals I think would really hold the pesto. It was fairly quick and easy to make, and only used one pot plus the food processor.added about 2 years ago
submitted by
happyzhangbo
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
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Alpine Mushroom Pasta![]() ![]() ![]() ![]() (1)A Northern Italian variation on pasta. Cabbage with pasta makes this dish more filling and is dressed with a light white wine sauce. Quick and easy to prepare.added about 3 years ago
submitted by
happyzhangbo
Low Fat, Low in Saturated Fat, Low Cholesterol, Cholesterol-Free, Trans-fat Free
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Pesto Pasta Salad![]() ![]() ![]() (1).submitted by
chucklebunny
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber
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Tex-Mex Pasta Salad![]() ![]() ![]() ![]() (2)A scrumptious salad made with hot chili peppers and monterey jack cheese that is perfect for a summer barbecue!submitted by
Crackpot
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Good source of fiber, Very low in sodium, Low Sodium
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Delicate Homemade Pasta![]() ![]() ![]() ![]() (1)Make your own pasta at home. Fresh pasta isn't hard to make it just takes a little bit of time and effort and the results are well worth it. If you don't have a pasta machine you can roll it out, fold into layers and cut with a knife to make your own custom noodles.submitted by
BRIEFLY
Low Fat, Low in Saturated Fat, Trans-fat Free, Sugar-Free
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Chicken Caesar Pasta![]() ![]() ![]() (1)Sugar snap peas, strips of chicken and greens with pasta and dressed with a garlicky Caesar salad dressing.submitted by
pt4all
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Sodium
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Baked Pasta Florentine![]() ![]() ![]() ![]() (1)Definitely a five stars recipe, my husband made it yesterday for lunch. Nutmeg gave the extra zing, and the flavor was absolutely delicious, I couldn't stop eating it. We just finished the leftover for lunch, and it was even better. Strongly recommend this recipe to everyone!submitted by
sbsp1
Low Cholesterol, Trans-fat Free, Good source of fiber, Low Sodium
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3185 pasta recipes
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