Salad recipes

Yum.

A light yet flavorful salad. It's refreshing, tasty and easy to make. Lots of textures and flavors. Creamy, crunchy and delicious.

In China, there are literally thousands of methods to cook potatoes. This sweet and sour potato salad is quick and easy to put together, and it tastes delicious. It can be made one day ahead, served chilled, at room temperature or warm.

Sweet, sour and slightly spicy. Cucumber, sweet bell pepper, carrots, wood ears and smoked tofu are tossed with rice vinegar, maple syrup, sesame oil, soy sauce and Korean chili pepper. A very tasty side dish that goes well with all your favorite Korean dishes or most of the main courses.

Bring memories of Thai into your home with this simple and delicious salad made from cucumbers, pineapple and watercress.

A great tasting oriental slaw that will impress anyone.

Sesame Soy Eggplant Salad recipe

This is a very light and healthy recipe, try this salmon, cucumber chili salad, it is a really good recipe!

A delicious variation of potato salad made with soft tofu, soy sauce and parsley leaves.

I LOVE THIS RECIPE:) Asparagus salad is typical of many Chinese vegetable salads, in that the vegetable is first steamed, then cooled, before slicing and dressing.

:)

Delicious Tabbouli recipe