Regional Cuisine Recipes
that are ready in 20 min.
104 recipes
Crusty Cuban
A great bread machine recipe that makes a very crusty bread that tastes great plain, or toasted.
African Spinach & Peanut Butter Stew
A quick and easy side dish with spinach, onions, tomatoes in a peanut butter dressing.
Aioli Platter
An antipasto platter.
Cossack Roast
If you're having a dinner with friends this succulent roast is perfect. With its variety of spices will have your mouth-watering for more!
Adolf Frey's Pike Quenelles
Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.
Abraysham Kabaub ( Silk Kebab)
A spicy and scrumptious side dish made with pistachio nuts and cardamom seeds.