Salad recipes

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Crabs are nutritious, low in fat, and high in protein. Three and one half ounces of crabmeat contains twenty grams of protein, one gram of fat, (some of which is the desirable omega-3 fatty acids), Vitamins B1, B2, and B6, selenium, iron, potassium, and zinc.

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If you're just looking for a salad for dinner, then this scrumptious dish is here to satisfy your every need!

A Broccoli Mushroom Bulgur Salad with a hint of sweet and sour essence is a delightful and healthy dish that combines the earthy flavors of broccoli and mushrooms with the nutty taste of bulgur. The salad is then elevated with a tantalizing sweet and sour dressing that adds a burst of flavor to every bite.

Artichoke Hearts, Carrot and Tortellini Salad recipe

Hot Black Bean and Corn Salad

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Asparagus Salad recipe

Another Bean Salad recipe

Substitute that Caesar Salad with these scrumptious dish made with cabbage and pomengranate seeds.