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Coconut Recipes

that are ready in 30 min.
using: lime juice

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coconut220 salt140 sugar130 vanilla extract110 butter96 eggs96 flour95 coconut milk77 brown sugar64 baking powder58 baking soda52 water43 milk41 garlic39 nuts39 powdered sugar37 pecans31 rolled oats31 lemon juice29 bananas28 vegetable shortening28 curry powder27 onions26 cinnamon26 ginger25 turmeric25 cilantro24 peanut butter24 milk, sweetened condensed24 coconut, shredded (desiccated)24 margarine24 dates24 walnuts22 fish sauce21 egg whites20 raisins, seedless19 honey17 almonds17 shrimp16 shallots16 green chili peppers16 red curry paste16 pineapple15 chocolate chips15 lemongrass15 chocolate chips (semi-sweet)15 crisp rice cereal15 cocoa powder14 rice13 cream cheese13 orange juice13 lime juice13 almond extract13 corn flakes13 red chili peppers13 lemon zest12 scallions, spring or green onions12 basil11 paprika11 cloves11 cumin seeds11 tomatoes10 carrots10 cornstarch10 sour cream10 chili powder10 black pepper10 chicken breasts10 coriander10 oatmeal10 peanuts10 coconut cream10 hot chili peppers10 chocolate unsweetened10 chicken9 oranges9 chocolate, semi-sweet9 orange zest9 kaffir lime leaves9 pineapple, canned, crushed9 chicken broth9 galangal root9 potatoes8 nutmeg8 egg yolks8 coriander seeds8 sesame seeds8 maraschino cherries8 macadamia nuts8 coconut, shredded, unsweetened (desiccated)8 celery7 soy sauce or tamari (for gluten-free)7 lemon7 apples7 whole-wheat flour7 whipped topping, prepared7 pineapple juice7 mandarin oranges7 heavy whipping cream7 yogurt, plain7 oats, quick cooking7 limes7 ice cubes7 ghee (clarified butter)7 red pepper flakes7 instant pudding mix7 mayonnaise6 beer6 green beans6 eggplant6 pineapple chunks6 marshmallows6 miniature marshmallows6 cream of coconut6 sweet red bell peppers6 fenugreek6 green peas6 tamarind juice6 cabbage6 flour, unbleached, all-purpose6 mushrooms5 garlic powder5 cumin5 buttermilk5 strawberries5 cream of tartar5 brown sugar, light5 wheat germ5 cinnamon sticks5 peaches5 cake mix, yellow5 vanilla ice cream5 mustard seeds5 green bell peppers5 figs5 curry leaves5 shrimp paste5 graham cracker crumbs5 cardamom seeds5 liqueur5 ginger root5 cayenne pepper4 spinach4 noodles4 peanut oil4 rum4 jalapeño pepper4 vegetable stock4 corn syrup, light4 candied cherries4 sunflower seeds4 bamboo shoots4 cake mix4 cashew nuts4 mustard seeds, black4 mint leaves4 food coloring4 coconut extract4 green curry paste4 apricot preserves (jam)4 long beans4 thai chili paste4 vanilla wafers4 corn3 bay leaves3 molasses3 cream3 butter, unsalted3 cake flour3 brandy3 chili sauce3 horseradish3 sea salt3 instant coffee3 mung bean sprouts3 garam masala3 fish fillets3 grapes, seedless3 chicken thighs, boneless, skinless3 sweet potatoes, or yams3 graham cracker pie crust3 fish3 cherries3 soy sauce, light3 light rum3 milk, skim, (non fat) powder3 red hot chili pepper, dried3 yogurt3 granola3 light cream (half&half)3 thai bird's eye chili peppers3 dark rum3 palm sugar3 red hot pepper sauce3 vanilla frosting3 arrowroot flour3 parsley leaves3 vanilla yogurt3 scallops3
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13 recipes

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Tom Kha Gai (Chicken Coconut Soup)

Authentic Tom Kha Gai, the classic Thai chicken coconut soup simmered with galangal, lemongrass, and kaffir lime leaves. Finished with a fiery chili-lime punch. Fragrant, creamy, and on the table in 30 minutes.

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Malaysian Peanut Sauce

An exotic and delicious peanut sauce made with dried red chilies and dark soy sauce that tastes amazing with rice or noodles.

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Shrimp in Yellow Sauce

This tasty dish has a yellow sauce made from red chili peppers, lemon grass and galangal.

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Yellow Hell (Mango Marinade)

Yellow Hell is a Caribbean mango marinade with scotch bonnet pepper, dark rum, coconut milk, ginger, and lime. Fruity, fiery, and built for grilled chicken, pork, or seafood.

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Malaysian Lime-Coconut Swordfish

This is an outstanding dish! I followed it exactly and it was just superb.

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Fiery Shrimp Curry

Fiery shrimp curry with a lemongrass, ginger, and chili paste simmered in coconut milk, lime juice, and mirin. A quick Southeast Asian-style dinner ready in 25 minutes.

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Banzai Peanut Sauce

Spicy coconut peanut sauce with garlic, lime, and chili peppers ready in just 15 minutes. Drizzle over grilled chicken, fish, or lamb, or use as a bold vegetable dip for your next party spread.

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Sri Lanka Curried Omelette Gravy

Folded Sri Lankan omelettes get sliced and bathed in a spiced coconut milk gravy with curry leaves, turmeric, and a bright squeeze of lime. Ready in just 15 minutes.

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Cast Iron Skillet Steamers

Steamer clams cooked in a sizzling cast iron skillet over charcoal with coconut milk, lime, ginger, and cilantro. A Thai-inspired grilled seafood dish ready in 30 minutes.

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Thai Noodles

Thai peanut noodles with coconut milk and cabbage. Creamy peanut butter sauce with curry, lime, and fresh herbs coats pasta for an easy 30-minute dinner. Serves 4.

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Spicy Island Chicken

Quick Caribbean-inspired chicken with curry, lime, green beans, and coconut simmered with noodles in one pot. Uses leftover cooked chicken for a 25-minute weeknight meal.

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Curried Omelette

Curried omelette simmered in a spiced coconut milk gravy with turmeric, curry leaves, and lime juice. A South Indian-style egg dish for breakfast or dinner.

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String Bean Salad

Thai-style string bean salad with tofu, red and green chilies, dressed in a coconut milk, lime juice, soy sauce, and chili sauce vinaigrette. Vegan and vibrant.