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Chinese recipes

from the Stir-Fry collection

77 CHINESE recipes

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Blanched Gai Lan Dressed with Rice Wine And Oyster Sauce

Looking to impress family or friends? Try this dish that is simple yet delicious.

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Bok Choy Stir-Fry with Ginger & Garlic

This Asian style bok choy stir-fry is very easy to make, and only a few ingredients, but they bring tons of flavors together!

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Prawn & Vegetable Stir Fry

My mother tried to cook them, once they were showed on table, smelled so great, tasted so great too!

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Vegetables, Tofu & Quina Stir-Fry

Stir-fried fresh vegetables and tofu are served with quina that is packed with fibre and protein. And it is so quick and easy to make, within less than 15 minutes, a delicious and refreshing meal appears.

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Beef-Mushroom Stir-Fry

Quick, easy and delicious.

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Sichuan Beef

Asian style sichuan beef with garlic, shallots, snow peas and red bell peppers.

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Stir-fried mixed vegetables

This is a very easy and quick to make Chinesse vegetables recipes, can be used as a side-dish.

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Beef with Asparagus

Beef with Asparagus recipe

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Sliced Pork with Wood Ear Fungus

A delicious Chinese stir-fry is perfect for a busy work-day dinner.

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Best Shrimp & Cashew Stir-Fry with Vegetables

Shrimp and Cashew Stir-Fry recipe