Soup Recipes

Favorite Spinach and Lentil Soup recipe

Chick Pea and Spinach Soup recipe

Favourite Cream of Spinach Soup recipe

Spinach and Lentil Soup recipe

Chicken base is basically dehydrated, powdered chicken stock. If you can't find it in the supermarket, grind chicken bouillon cubes. For the asparagus, cut about two inches off the stem end. You don't need to peel it. To blanch spinach, simply drop it in boiling salted water for one minute and then immediately submerge it in ice water to stop the cooking and retain the color. The spinach will provide the soup with a vibrant green hue.

In a hurry? Try this quick and tasty vegetable soup that will satisfy your hunger!