Breakfasts & Brunch Recipes

Classic pancakes perfect for Sunday breakfast with real maple syrup.

Just like grandma used to make!

So much healthier than deep-fried, these are baked in a non-stick donut baking pan.

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These can be served warm or at room temperature with a pat of unsalted butter. Because there’s so much sweetness inside—from the cranberries, chocolate and orange zest—preserves would be overkill. This holiday recipe is so festive, why not gather some friends to enjoy them with some good coffee or tea before the season gets too busy. Find more recipes on TheNibble.com.

Turn garlic scapes into fluffy, cheesy buttermilk biscuits. The garlic scapes add a fresh mild hint of garlic to the savory biscuits which is perfectly complimentary.

Applesauce and butter together made these muffins super moist and tasty. Used 1 cup whole wheat flour and half cup white flour, and the muffins came out very fluffy. Love pecan topping that added some nutty crunch. Had a few for breakfast, and afternoon snack.

Cranberries and seeds give muffins fresh and nutty flavour, quick and easy to make, and absolutely delicious!

Chunky Banana Bran and Nuts Muffins recipe

Buttery Sour Cream Waffles recipe

Apple Walnut Crumb Muffins recipe

Spa Buttermilk Pancakes recipe

There is nothing better than fresh hot cross buns' smell from the oven in the Easter morning, a few ingredients create these delicious buns, hot and fresh, a happy Easter day starts here...

Quick, easy and delicious breakfast!

Pineapple Muffins recipe