Traditional home-made bread that turns out a crispy tasty crust with a delicate soft interior.
If you love muffins, you will simply adore this healthy yet yummy muffins that's perfect for a light dessert to finish up the meal.
First time to make my own pita bread, and I was shocked by how they beautifully puffed. Then I realized it was not hard at all to make your own. Whole wheat flour gave extra tangy flavor, definitely well worth the efforts and will make my own pita bread from now on :)
A hearty German style black bread recipe for your bread machine.
Light Whole Wheat Bread (bread machine) recipe
A delicious dish made with broccoli florets, yellow squash, red cabbage and alfalfa sprouts.
A simple but delicious bread that tastes amazing plain, as toast or sandwiches.
This recipe makes 4 loaves, great to help feed a crowd.
Simply delicious no knead whole wheat bread.
These muffins are super super moist and tasty. Blueberries, bananas and apple really moisten up these muffins, also whole wheat flour, oats and flax seeds add the nutrient and nutty-tangy flavors. They are great for breakfast to start a day!
Whole Wheat Bread for the Zojirushi recipe
Pumpkin puree and evaporated milk make this bread moist and delicious. It's made with 100% whole wheat flour, but it doesn't look, feel and taste whole wheat at all. It comes out soft and fluffy in the inside, and golden-brown on the outside. The aroma from the oven during the baking makes your entire house smell like a good bakery.
These healthy and scrumptious cookies are made with persimmon pulp, applesauce and chopped almonds.
Oatmeal Pancakes recipe
Curried Vegetables recipe
Store-bought bread can never compete with homemade fresh loaf. This heart healthy multigrain bread is full of goodness, an ideal sandwich bread. You can make round loaves, bake them in the loaf pan, or shape into whatever prefer. The bread comes out fluffy inside and crusty outside, and it tastes delicious!