Salmon is rich in omega 3 and is becoming more and more popular in our normal cooking, in this recipe we use salmon and scallops with the delicious shallot sauce, easy and simple to make, and very flavorful.
Honey-Mustard Broiled Rockfish recipe
This is similar to what you would get at a deli.
Avocado Relish recipe
An quick and easy to make enriched Bechamel sauce that is excellent on fish or other broiled meats.
Crisp bacon, pan-seared scallops on a bed of tatsoi. Quick, easy and tasty!
This recipe is easy, cheap, nutritious, and my four kids (age 1,2,4, and 5) all eat 2 or 3 of them each time I make it. The first time I made it, I had to double the recipe in a hurry because everyone ate so much. It's even good without sauce.
Make your own tasty dill mustard with this simple recipe that's easy to follow and understand.
Rainbow Trout Teriyaki recipe
Rich and dense sauce that's perfect for shrimp, scallops or salmon.
Quick and easy. Cooking the salmon on one side over a higher heat creates an incredibly crispy coating to the salmon with or without the skin. In this recipe a flavorful mushroom broth is quickly made. Any kind of mushrooms can be used but if you can find them try Enoki straw mushrooms for a unique treat.
A succulent and tantalizing salmon dish made with garlic, horseradish and pure maple syrup.
Quick to prepare, great flavor. The fish takes on a caramel color on the outside, and stays flakey white on the inside, which creates a nice appearance.
A quick, easy and delicious stir-fry, serve it over a bed of rice, yum!
A colourful vegetable mixture accompanies succulent salmon steaks for a quick and easy dish. Great with steamed rice.