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| 4 | cups | cookie mix | |
| 1 | cup | raisins, seedless | |
| 1/4 | cup | molasses | |
| 1 | each | egg | |
| 1 | teaspoon | ginger | ground |
| 1/2 | teaspoon | cinnamon | ground |
| 1/2 | teaspoon | cloves | ground |
| 1/2 | teaspoon | nutmeg | ground |
| 3 | tablespoons | water | |
| 1 | x | vanilla frosting | |
| 3 | cups | powdered sugar | |
| 1/3 | cup | butter | or margarine, softened |
| 1 1/2 | teaspoons | vanilla extract | |
| 2 | tablespoons | milk |
Heat oven to 375 degrees.
Mix cookie mix, raisins, molasses, egg, ginger, cinnamon, cloves and nutmeg.
Stir in water.
Drop dough by teaspoonfuls onto ungreased cookie sheet.
Bake until almost no indentation remains when touched, about 9 min.
Immediately remove from cookie sheet; cool.
Frost with Frosting. Frosting: Mix sugar, butter, and vanilla.
Beat in about 2 tablespoon milk until smooth and of spreading consistency.
| % Daily Value* | |
| Total Fat 17.0g | 26% |
| Saturated Fat 10.0g | 51% |
| Trans Fat 0.0g | |
| Cholesterol 88mg | 29% |
| Sodium 141mg | 6% |
| Total Carbohydrate 135.0g | 45% |
| Dietary Fiber 2.0g | 6% |
| Sugars 122.0g | |
| Protein 3.0g | 6% |
| Vitamin A | 11% | Vitamin C | 2% | |
| Calcium | 9% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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One thing I noticed when I first attended college was how much I missed home-cooked meals. The spine-tingling aromas, the delicious taste you experienced after every bite of food and how full you we’re after your second helping of dinner. ...
Great!!!!!
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