Chocolate Pound Cake with Butter Cream Frosting

60 minutes Prep: 20 minutes Cook: 40 minutes

2314 calories per serving view nutrition facts

1 cake suggest servings

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Ingredients

1	cup	butter	softened
1/2	cup	margarine	softened
3	cups	sugar
5	large	eggs
3	cups	flour, all-purpose
1/2	teaspoon	baking powder
1/2	teaspoon	salt
1/2	cup	cocoa powder
1	cup	milk
1	teaspoon	vanilla extract

Butter cream frosting
3/4	cup	margarine	softened
3	ounces	cream cheese	softened
1	pinch	salt
16	ounces	powdered sugar
1/2	cup	powdered sugar
1/4	cup	milk	to 1/2 cup
1	teaspoon	vanilla extract

Directions

Cream butter and margarine until smooth; add sugar and beat until light and fluffy.

Add eggs, one at a time, beating well after each addition.

Combine dry ingredients, and add to creamed mixture alternately with milk and vanilla.

spoon batter into a well-greased 10 inch tube pan or Bundt pan.

Bake at 325 degrees for 35 minutes; reduce heat to 200 degrees and bake an additional 35 to 40 minutes.

Cool; spread with Butter Cream Frosting, and decorate as desired.

Butter Cream Frosting: Cream margarine and cream cheese Add salt and sugar, a small amount at a time, beating until smooth.

Slowly beat in just enough milk to make mixture spreadable; add vanilla.

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Nutrition Facts

Serving Size 609g

Amount per Serving

Calories 2314 47% of calories from fat

	% Daily Value*
Total Fat 121.0g	186%
Saturated Fat 47.0g	235%
Trans Fat 0.0g
Cholesterol 416mg	139%
Sodium 1575mg	66%
Total Carbohydrate 296.0g	99%
Dietary Fiber 6.0g	24%
Sugars 217.0g
Protein 25.0g	50%

Vitamin A	94%		Vitamin C	0%
Calcium	21%		Iron	41%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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Chicken Salad

This is very good. It becomes "Excellent" in my opinion, if you take out the water chestnuts, and sautee the chicken in butter and the curry. Then add the almonds and sautee. Put that in a bowl and add the rest of the ingredients. This is very tasty even if you can only add the grapes or the pineapple, but really good with both. People who don't like curry, and those who don't like fruit in their meat, LOVE this. It is very refreshing and a great treat for visitors who just had to travel on plane (or for any other dehydrated guests.) :)

Reviewed by TahoeFans@aol.com