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Marshmallow Popcorn Christmas Tree

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YIELD

12 servings

PREP

10 min

COOK

15 min

READY

40 min

Ingredients

12 2.8
CUPS L POPCORN, POPPED
popped
½ 118
CUP ML MARGARINE
or butter
3 7.1E+2
½ 0.5
PACKAGE PACKAGE JELLO
lime
1 1
X X FOOD COLORING
green *
1 1
X X CANDY
pieces *

Directions

Spread popcorn evenly in jelly-roll pan or on waxed paper-lined counter.

In medium saucepan, combine margarine and marshmallows, cook over medium heat until melted.

Add jello, continue to cook until jello is dissolved.

Add food color and mix well.

Pour evenly over popcorn, stir quickly to coat.

With dampened hands, shape popcorn into cone shape.

Decorate tree with candy pieces.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 52g (1.8 oz)
Amount per Serving
Calories 152 47% from fat
 % Daily Value *
Total Fat 8g 12%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 130mg 5%
Total Carbohydrate 7g 7%
Dietary Fiber 1g 5%
Sugars g
Protein 3g
Vitamin A 7% Vitamin C 0%
Calcium 0% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Cholesterol, Cholesterol-Free, Trans-fat Free, Low Sodium
 

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