Chocolate Cake

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Make your own irresistable chocolate cake with this simple recipe that is extremely easy to follow and understand.

Time to Prepare this Recipe 40 minutes Prep: 10 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 468 calories per serving view nutrition facts
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Ingredients

4 tablespoons cocoa powder
1/2 cup water boiling
1/4 cup margarine
1 1/2 cups flour, all-purpose
3/4 cup sugar
1 each egg
1/4 teaspoon salt
3 1/2 teaspoons baking powder
1 teaspoon vanilla extract
2/3 cup milk or water

Directions

Cream margarine and sugar and add the egg.

Alternately add the flour,baking powder andamp; salt mixture with the milk or water.

Lastly add the cocoa and hot water mixture which had been mixed at the start and set aside.

Bake 30 min. in a 350 oven.

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Nutrition Facts

Serving Size 188g
Amount per Serving
Calories 468 28% of calories from fat
% Daily Value*
Total Fat 14.0g22%
 Saturated Fat 3.0g16%
 Trans Fat 0.0g
Cholesterol 50mg17%
Sodium 337mg14%
Total Carbohydrate 79.0g26%
 Dietary Fiber 3.0g12%
 Sugars 40.0g
Protein 9.0g17%
Vitamin A 13%  Vitamin C 0%
Calcium 15%  Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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