Caramel Strawberry Tortillas

30 minutes Prep: 20 minutes Cook: 10 minutes

280 calories per serving view nutrition facts

4 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	each	flour tortillas (10-inch)
2	medium	bananas	sliced
1	cup	strawberries	sliced
3	tablespoons	brown sugar	packed
1	teaspoon	cinnamon
2	tablespoons	butter

Topping
1/3	cup	heavy whipping cream
2	tablespoons	sugar	granulated
1/2	teaspoon	vanilla extract
1/4	cup	sour cream	or plain yogurt

Directions

Place tortillas on large baking sheet.

Top with bananas.

Combine brown butter.

Bake at 350 degrees F for 10 minutes.

Meanwhile, beat cream with granulated sugar and vanilla until stiff peaks form.

Fold in sour cream. Chill.

Serve tortillas warm, cutting each into quarters.

Arrange 2 quarters on each dessert plate and top with sauce.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 159g

Amount per Serving

Calories 280 53% of calories from fat

	% Daily Value*
Total Fat 16.0g	25%
Saturated Fat 10.0g	51%
Trans Fat 0.0g
Cholesterol 49mg	16%
Sodium 61mg	3%
Total Carbohydrate 35.0g	12%
Dietary Fiber 3.0g	11%
Sugars 26.0g
Protein 2.0g	4%

Vitamin A	12%		Vitamin C	50%
Calcium	6%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Low-Fat: Page 7

Last Recipes Viewed

Recipe Bite

Garden Variety

by Mark R. Vogel

Like many chefs, I enjoy growing my own herbs and vegetables. It's one of the many activities that I love about spring and summer. My garden consists of certain staples, a cast of regulars that I would ...