Persimmon pulp

Detailed information about the ingredient persimmon pulp.

USDA Information

Long Description Persimmons, native, raw
Valid Measurements
  • fruit without refuse

Nutrition Facts

Serving Size 100g change
Amount per Serving
Calories 127.0 3% of calories from fat
% Daily Value*
Total Fat 0.0g1%
 Saturated Fat 0g0%
 Trans Fat 0g
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrate 34.0g11%
 Dietary Fiber 0g0%
 Sugars 0g
Protein 1.0g2%
Vitamin A 0%  Vitamin C 110%
Calcium 3%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Recipes that contain persimmon pulp

There are 24 recipes that contain this ingredient.

Recipe Bite

The Big Apple

by Mark R. Vogel Mark R. Vogel

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