This one isn't for the barby, but I thought I'd pass it on anyway. Don't be deceived by the simplicity of this recipe. It's one of the very best sweet and sour rib recipes I've run across as well as being one of the easiest. The taste of the ribs shines through rather than being overwhelmed as it often is with more complex sweet and sour recipes.
There is nothing better than enjoying a warm stew in a cold winter evening.
Very typical Polish winter soup that's easy to make.
A fall-off-the-bone ribs recipe that will have you ignoring the napkins and licking your fingers!
We've kept all the great flavor of the original zesty chicken wings but eliminated some of the fat by using skinless breasts.
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