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Scottish Oaten Bread

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29

Scottish oat quick bread with rolled oats, chopped prunes, walnuts, and a surprise cup of cola for moisture and caramelized sweetness. Tender oat-flecked loaf perfect for tea.

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Mussel & Bacon Soup

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15

Mussel and bacon soup with fresh mussels steamed open in a smoky bacon, tomato, and basil fish broth. A rustic, one-pot seafood soup ready in 40 minutes.

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Chocolate Almond Crisps * Part 1 of 2

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18

Chocolate almond crisps with almond meringue cookies piped on parchment and sandwiched with a dark chocolate ganache. A French patisserie-style confection with crisp, nutty, cho...

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Southern Sunshine

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8 days ago

14

Southern Comfort punch with orange juice, lemon juice, and lemon-lime soda. A pitcher-friendly cocktail with peachy whiskey bite and bright citrus, ready for porch sipping.

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4th of July Grilled Fresh Corn

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110

Mexican street-corn-inspired grilled corn rubbed with lime wedges dipped in chili-amchoor spice. Vegetarian summer BBQ side with bright tang and gentle heat.

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Plum-Teri Turkey

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16

Plum-teri turkey breast glazed with a sweet-savoury mix of teriyaki, plum jam, sherry, and garlic. Roasted hot-then-low for tender meat and a lacquered, fruit-forward crust.

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Low Fat Corn Chowder

StarStarStarStarHalf star (1)

34

Low fat corn chowder thickened with evaporated skim milk instead of cream. Sweet corn, tender potatoes, and a touch of paprika for a creamy, lightened-up bowl.

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Soft Milk Chocolate Cookies

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31

Bakery-style soft cookies loaded with chopped milk chocolate, shredded coconut, and walnuts. A blend of butter, shortening, and cake flour creates an irresistibly tender crumb.

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Chocolate Chip Meringue Cookies

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23

Crispy meringue cookies loaded with semi-sweet chocolate chips. Low-and-slow baked at 300°F for hours until golden and crunchy. A nostalgic treat that melts in your mouth with c...

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Easy Tzatziki

StarStarStarStarHalf star (7)

349

Easy Greek tzatziki sauce blends yogurt, cucumber, garlic, olive oil, and lemon juice for a refreshing 10-minute dip. Perfect alongside grilled meats, with pita, or as a cooling...