New Recipes
Browse the latest new recipes for dinner ideas
Buttermilk Rum Cake
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Southern-style bundt cake with buttermilk tang and coconut-rum flavor. The dense, buttery crumb stays moist for days. Perfect for family reunions and Sunday suppers.
Cabbage Bean Soup
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Made this cabbage and bean soup for dinner last night. Loved the soup, it was flavorful, tasty and very light. Browning all the veggies in the pot was a must, which developed to...
Seafood Chili
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Seafood chili with clams, mussels, shrimp, scallops, and whitefish poached in a wine-spiked tomato broth charged with Thai chili paste, cumin, and oregano. A coastal cioppino-me...
Favourite Milk Chocolate Bar Cake
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Milk chocolate bar bundt cake with melted Milky Way bars folded into the batter, plus buttermilk, pecans, and vanilla. A Southern church-cookbook classic with serious richness.
Kielbasa
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Kielbasa casserole with rice, whole plum tomatoes, green pepper, and onion baked together for 2 hours. A dump-and-bake one-dish Polish sausage dinner with just 5 ingredients.
Grilled Sirloin Steak with Mushroom-Wine Sauce
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Classic way to grill and serve a great sirloin steak. The mushroom red wine sauce had a perfect balance and was very easy to prepare. I grilled my steak in a cast iron grill pan...
Musmehlmus (Whole Wheat Mush)
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Musmehlmus is a Swiss whole wheat mush simmered in milk until creamy, finished with browned butter and rye bread cubes. Traditional Alpine comfort with a crisp bottom crust.
Honey Glazed Chicken Breasts
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Honey glazed chicken breasts poached in aromatic broth, chilled overnight for texture, then broiled with a glossy honey finish and topped with toasted almonds.
Potato Pie Dessert (Irish)
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Irish potato pie dessert with mashed potatoes, almonds, orange extract, eggs, and Irish whiskey. A historic Celtic sweet that turns spuds into a custard-like cake.
Biscotti Nocciole-Cioccolato
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Biscotti nocciole cioccolato, Italian hazelnut chocolate biscotti twice-baked with Frangelico liqueur. Crisp, dippable, coffee-shop style cookies that keep for weeks.