New Recipes
Browse the latest new recipes for dinner ideas
Country Salmon Pie
(9)
A savory deep-dish salmon pie with a homemade parmesan crust, rich sour cream and egg filling, melted gruyere, and a whisper of dill. Baked in a springform pan. Serves 8.
Marinade for Flank Steak
(1)
Asian-style flank steak marinade with soy sauce, sherry, oyster sauce, honey, and crystallized ginger. Marinate overnight and grill for a sweet-savory crust.
Hot Mulled Spice Mix
(1)
Hot mulled spice mix with whole cinnamon sticks, star anise, cloves, allspice, coriander seeds, dried lemongrass, mint, and orange zest. Make a big batch for mulled wine, cider,...
Meatloaf with Sun Dried Tomatoes
(1)
Turkey meatloaf with sun-dried tomatoes, Italian herbs, and egg whites instead of whole eggs. Sauteed aromatics cooked into the mix give this lighter meatloaf deep, savory flavor.
Strawberry Squares
(0)
Strawberry squares with a buttery graham cracker crust, real crushed strawberry and Jello filling folded with whipped cream, topped with a sweet cream layer. A chilled no-fuss d...
Carrot Cake with Cream Cheese Glaze
(0)
Moist and delicious cake is paired with cream cheese glaze that doubles the yumminess of the cake and the joy of eating.
Chili Quiche
(0)
Crustless chili quiche loaded with Monterey Jack, cottage cheese, green chilies, and ten eggs. Bakes up puffy and golden with a mild Southwestern kick. Freezer-friendly.
Galliano Barbeque Sauce - Mary Hudgins - Holly
(1)
Galliano barbecue sauce with ketchup, chili sauce, dark brown sugar, and lemon juice. An Italian liqueur twist on classic BBQ sauce for ribs, chicken, or burgers.
Irish Loin of Pork with Lemon & Herbs
(0)
Irish loin of pork rubs a 6-pound boneless roast with parsley, lemon zest, basil, and garlic, marinates overnight, then slow-roasts to a deeply flavored dinner finished with a s...
White Chocolate Macadamia Brownies
(0)
White chocolate macadamia brownies with a full cup of butter, 10 ounces of white chocolate, and chopped macadamias. Dense, fudgy, and pale golden blondies.