New Recipes

Browse the latest new recipes for dinner ideas

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54230 recipes

Chocolate Vinegar Cake

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42

Chocolate vinegar cake with no eggs or milk, mixed in one bowl using the three-well method, topped with a mocha chocolate frosting made with hot coffee. A Depression-era classic.

You Hate Parsnips?

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26

Curried parsnip fritters pan-fried in butter until golden brown. Boiled parsnips pureed with eggs, flour, and curry powder, then served with rice and gravy. A parsnip-hater's co...

Country Cork Irish Stew

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53

Country Cork Irish stew with lamb rib chops, cabbage, leeks, potatoes, and peas simmered with a bouquet garni of thyme, rosemary, and bay leaf. A hearty one-pot supper from Coun...

Bobalky

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101

Bobalky are traditional Slovak Christmas bread balls made from soft yeast dough, baked golden, doused in boiling water, then tossed with poppy seeds and melted butter. A cherish...

Norwich Inn Boiled Chicken Dinner

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78

Norwich Inn boiled chicken dinner with leeks, cabbage, potatoes, carrots, and tarragon in white wine broth. A light, New England one-pot meal served in brothy soup plates.

Orange Cherry Biscotti

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31

Orange cherry biscotti: twice-baked Italian cookies studded with dried cherries and zested orange. Crisp, dunkable, and nearly fat-free. Pairs with coffee, tea, or sweet dessert...

Favourite Red Lentil Soup

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24 days ago

20

Red lentil soup with caramelized onions, dried mint, and paprika simmered in beef stock. A pantry-friendly soup that purees silky or stays brothy with tender lentils throughout.

Deep Dish Brownies

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3

Deep dish brownies baked thick in an 8-inch pan with melted butter, cocoa, and eggs for a fudgy, dense crumb. Tall slices with rich chocolate flavor and shiny crackled tops.

Chicken Fajita Salad

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46

Smoky broiled chicken meets black beans, fresh cilantro, red peppers, and crunchy greens in this Tex-Mex fajita salad. Tossed in a tangy red wine vinegar dressing and ready in 3...

MacAroon Brownies

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6

Macaroon brownies, a lower-fat brownie with prune puree replacing oil, topped with a coconut-cream cheese macaroon layer and finished with a chocolate drizzle swirl.