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Ravioli with Sweetbreads Filling

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66

Ravioli with sweetbreads filling: a classic French-Italian preparation of ground veal sweetbreads, shoulder, shallots, and Cognac baked into a rich pasta stuffing. Old-world fin...

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Fried Fish with Puerto Rican Sauce(Mojo Isle

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143

Puerto Rican fried fish drowned in mojo isleno sauce: slow-simmered onions, green olives, capers, and tomato. A classic island preparation from the coastal town of Salinas.

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Uzvar (Dried Fruit Compote)

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65

This Eastern European compote simmers dried apples, pears, prunes, and raisins in apple cider with honey and warm spices. A make-ahead fruit dessert that improves over two weeks...

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Eggless Chocolate Amaretto Cheesecake

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31

Eggless chocolate amaretto cheesecake: a rich, dense chocolate cheesecake made with egg substitute instead of whole eggs, spiked with amaretto and topped with whipped cream and ...

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Oysters & Wild Rice Casserole

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44

Oysters and wild rice casserole, a Southern holiday-style bake with plump oysters, nutty wild rice, sage, thyme, and a buttery Ritz cracker topping.

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Greek-Style Lamb Burgers with Minted Yogurt Sauce

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51

Greek lamb burgers stud ground lamb with feta and Kalamata olives, grill in pita pockets, and finish with a strained yogurt mint sauce. Mediterranean burger with built-in tzatzi...

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Favourite Mini Cherry Cheesecakes

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20 days ago

28

Mini cherry cheesecakes baked in a muffin tin over a vanilla wafer crust, topped with glossy cherry pie filling. Creamy individual portions, make-ahead, and no springform pan re...

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Cool Mint-Raspberry Pie

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42

Fresh raspberry pie with chopped mint, baked in a double crust until golden and bubbling. Unexpected herb twist on classic fruit pie.

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Zucchini, Bell Pepper, Cucumber & Tomato Gazpacho

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109

Zucchini, Bell Pepper, Cucumber and Tomato Gazpacho recipe

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Plum Tomato Tart

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17 days ago

21

Plum tomato tart on crisp phyllo layers with Dijon mustard, Parmesan, and fresh thyme-parsley-garlic oil. A shatteringly light French-style appetizer with dramatic tomato mosaic...