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Red Snapper in Phyllo

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100

Red snapper fillets wrapped in buttered phyllo dough with Pernod and bread crumbs, baked golden, and served with a classic beurre blanc sauce. An elegant French-style fish entree.

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Pita Bread(Unleavened)

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1.28 k

Unleavened pita bread made on a hot griddle with just flour, salt, and water. A 30-minute yeast-free flatbread perfect for wraps, dips, or scooping curry.

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Swiss Cheese & Mushroom Quiche

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36

Swiss cheese and mushroom quiche with sweated onions, thyme, and dry mustard in a flaky pie shell. The mustard sharpens the nutty Swiss while mushrooms add earthy depth to the s...

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Raspberry-Walnut Cheesecake

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39

Raspberry walnut cheesecake pairs a buttery ground walnut crust with creamy vanilla cheesecake folded with fresh raspberries. No graham crackers, no water bath, just a stunning ...

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Winning Recipe Chili

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8

Winning competition-style chili with cubed beef brisket and ground pork simmered in beer, green chiles, chili powder, and cumin. Texas-style no-bean chili that cooks for 4 hours.

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Seafood Rice Salad New Orleans

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41

New Orleans-style seafood rice salad with shrimp, tuna, hard-boiled eggs, sweet pickles, and pimentos in a creamy mayo dressing. Chilled and served on fresh greens, Creole-style.

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Vegetarian Mushroom Noodle Soup with Rhubarb

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21

Vegetarian Mushroom Noodle Soup with Rhubarb recipe

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Favourite Beef Spaghetti Sauce

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18 days ago

37

Beef spaghetti sauce simmered low and slow with garlic, oregano, thyme and a bay leaf for that deep Sunday-supper flavor. Hearty meat sauce that thickens to clingy, glossy perfe...

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Cream Cheese-Deviled Ham Dip

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71

Retro party dip blending cream cheese, deviled ham, dry red wine, and dill pickles with a mustard-Worcestershire kick. Ready in 20 minutes, serve as a dip or chilled spread.

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Impossible Banana Cream

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28

Impossible banana cream pie blended in 30 seconds with Bisquick, eggs, milk, and sugar that forms its own crust while baking. Topped with fresh bananas and sweetened whipped cream.