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Lumpia Shanghai (Phillipine Fried Egg Rolls)

StarStarStarStarHalf star (1)
30 days ago

106

Crispy Filipino lumpia Shanghai filled with seasoned pork and shrimp, water chestnuts, and green onions, wrapped in thin lumpia wrappers and deep fried golden.

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Easy Skillet Apple Pancakes

StarStarStarStarStar (1)

46

Fluffy skillet pancakes loaded with cinnamon-sugar apples cooked right into the batter. One pan, four gorgeous pancakes, minimal cleanup.

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Stir-Fried Chicken & Broccoli

StarHalf starEmpty starEmpty starEmpty star (1)
29 days ago

24

Chicken thighs stir-fried with broccoli and scallions in peanut oil, then finished with grated parmesan and whole wheat croutons. A quick East-meets-West dinner ready in 30 minu...

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Buttermilk Lemon Pudding Cake with Blackberry Sauce

StarStarStarStarHalf star (2)

48

A custardy lemon pudding cake baked in a water bath, served warm with a Grand Marnier blackberry sauce. Two textures in one dish: spongy cake on top, silky pudding below.

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Cantaloupe Chiffon Pie

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107

Light and airy cantaloupe chiffon pie with pureed and cubed melon, fluffy egg white meringue, and whipped cream in a pie shell. A retro summer dessert that floats off the fork.

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Easy Corn Bread

StarStarStarStarHalf star (1)

32

Bread machine cornbread from a boxed mix, eggs, milk, and butter. Hands-off Southern staple that bakes into a tall, tender loaf with no mixing bowls to wash.

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Easy Chocolate Chip Cream Cheese Brownies

StarStarStarStarStar (1)

162

Cream cheese chocolate chip cookie bars made from two rolls of refrigerated cookie dough sandwiching a vanilla cream cheese filling. A bakery-counter dessert from supermarket sh...

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Rhonda's Black Bean Veggie Burritos

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66

Vegetarian black bean burritos packed with corn, bell pepper, onion, jalapeño, and smoky spices. Rolled in tortillas and baked until hot, a meatless Mexican-inspired weeknight d...

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Dolce Torino/Torta Gianduja

StarStarStarStarHalf star (2)

73

An Italian chocolate hazelnut cake from Turin with homemade gianduja paste, whipped chocolate cream filling, apricot jam, and a brandy-liqueur soak. A show-stopping patisserie-l...

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Beer-Steamed Shrimp with Tomato Sauce

StarStarStarEmpty starEmpty star (3)
30 days ago

37

Plump shrimp steamed over beer with crab boil seasoning, then tossed with a fresh tomato salsa loaded with jalapeño, red onion, lime, and garlic. Serve hot, cold, or anywhere in...