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Seafood Botticellli

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18 days ago

25

A lush Cajun-style cream sauce loaded with shrimp, crawfish tails, and oysters simmered in white wine, sour cream, and fresh herbs. Serve over pasta or rice for a Louisiana-wort...

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Deviled Shrimp

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49

Plump shrimp tossed in a zesty mustard cream sauce with briny olives and sweet pimentos, then baked in individual ramekins until golden and bubbly. Ready in 45 minutes, this ret...

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Salmon Italianne

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1 day ago

24

Salmon Italianne is a five-ingredient baked salmon with a thick mayo crown, thin ketchup stripe, minced onion, and crumbled bacon. Retro one-pan dinner, ready in about an hour.

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Lebanon County Peach Cake

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27

Pennsylvania Dutch peach cake from Lebanon County with fresh peach halves baked into a tender biscuit-style base, dusted with cinnamon sugar. A summer harvest classic.

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Quesadilla Quiche

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19 days ago

15

Quesadilla quiche is a Tex-Mex twist on the brunch classic: a double-crust pie packed with eggs, melty Monterey Jack and cheddar, onions, tomato and chili spice, served with coo...

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Handy Pastry

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19

Handy pastry dough: make-ahead pie crust with egg and vinegar that keeps two weeks in the fridge. Makes five balls ready to roll for pies, quiches, or turnovers on short notice.

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Gefuellte Tauben (Stuffed Pigeons)

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36

Classic German stuffed pigeon with savory breadcrumb filling, bacon, herbs, and pigeon giblets, roasted with turnips until golden and tender.

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Bulgur Stuffed Cabbage

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145

Steamed cabbage leaves stuffed with a savory bulgur filling cooked in tomato sauce with onions, celery, parsley, and Italian seasoning. A meatless twist on classic stuffed cabba...

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Lamb with Yoghurt, Coconut Milk & Almond Masala

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19 days ago

6

Lamb with Yoghurt, Coconut Milk and Almond Masala recipe

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Quick Turkey Broccoli Casserole

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28

Quick turkey broccoli casserole: cooked turkey and broccoli baked in a creamy cream-of-mushroom sauce under a layer of melted cheddar. A fast, comforting way to turn leftover tu...