New Recipes

Browse the latest new recipes for dinner ideas

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54231 recipes

Applesauce Prune Cake

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212

A moist bundt cake studded with chopped prunes and nuts, spiced with cinnamon and allspice, then dusted with powdered sugar for vintage elegance.

Peanut Butter - Fudge Marble Cake

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46

Peanut butter fudge marble cake made from a cake mix with melted peanut butter chips swirled through chocolate batter. A semi-homemade layer cake that combines two favorite flav...

Braised Sirloin Tips Over Rice - a Collection...

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188

Sirloin tips browned and braised in red wine, soy sauce, and beef bouillon with mushrooms, snow peas, and water chestnuts. Served over rice with a thick, glossy gravy. Includes ...

Oreo Ice Cream Cake

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94

No-bake Oreo ice cream cake layered with crushed Double Stuf cookies, vanilla ice cream, chocolate sauce, and whipped cream. Four ingredients, no oven required.

Mock-Chiffon Chocolate Cake

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25

Mock-chiffon chocolate cake with folded egg whites for an airy, light crumb, served with homemade chocolate whipped cream. Uses oil instead of butter for extra moisture.

Vidalia Barbecue Sauce

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5 days ago

21

Vidalia onion barbecue sauce with ketchup, butter, apple cider vinegar, mustard, and Worcestershire. A sweet Southern-style BBQ sauce simmered in just 15 minutes.

Lamb& Tomato Casserole

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14 days ago

8

Lamb and tomato casserole browns cubed lamb shoulder with onions, then slow-cooks the lot in marjoram-scented stock and tomato until the meat falls apart at the touch of a fork....

Apples Apple Pie

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28

Mock apple pie made with soda crackers instead of real apples, using cream of tartar, cinnamon, and nutmeg to mimic apple flavor. A Depression-era classic that fools almost ever...

Sweet Pepper Soup (Acquacotta)

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18 days ago

14

Acquacotta: a Tuscan peasant soup of bell peppers, onions, celery, and tomatoes simmered in water and finished with beaten eggs and Parmesan, ladled over toasted bread.

Lemon Blueberry Pie

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37

Lemon blueberry pie with a tangy lemon curd base topped with a glossy blueberry compote in a baked pie shell. No-bake filling that chills to a silky set.