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40 new england recipes

that are high-fiber

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Ordinary Brown Bread

Steamed brown bread made in a pressure cooker with whole wheat flour, rye flour, cornmeal, honey, and raisins. A dense, moist New England-style bread with no yeast.

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Steamed Brown Bread,For Baked Beans

Steamed brown bread with whole wheat flour, cornmeal, buttermilk, molasses, and raisins. A classic New England bread steamed in a coffee can, made to pair with baked beans.

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Maple Oatmeal Bread

Maple oatmeal bread with whole wheat flour, rolled oats, and real maple syrup baked into two soft, hearty loaves. A New England-style sandwich bread with a tender crumb.

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Cape Cod Blueberry Cake

Cape Cod blueberry cake folds fresh blueberries and bran flakes cereal into a lightly spiced one-bowl batter. A New England farmhouse cake with a tender, fiber-rich crumb served warm with whipped topping.

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Steamed Rye Bread

A classic New England-style steamed brown bread made with rye flour, cornmeal, graham flour, molasses, and raisins. No oven needed. Just mix, fill the cans, and steam for two hours.

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West Haven Cake

Moist date cake studded with chocolate chips and pecans, baked in one pan with a hint of cocoa. A nostalgic New England sheet cake that's simple to make and impossible to resist.

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Walnut Hermits

Old-fashioned hermit cookies spiced with cinnamon and nutmeg, stuffed with raisins, dates, and walnuts. Soft and chewy from sour cream, topped with a whole walnut. A New England cookie jar staple.

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Election Day Loaf

Election Day Loaf is a traditional spiced yeast bread loaded with raisins, walnuts, and candied citron, baked in a tube pan and glazed with orange icing. A historic New England celebration bread.

Showing 33 - 48 of 40 recipes