Hamburger/2 recipes

A quick and easy crockpot recipe that you can follow to make this tantalizing dish that will satisfy your family's hunger.

When in a hurry, try this scrumptious dish that's easy to prepare and will feed your appetite.

From McCall's Great American recipe card collection, Our Italian Heritage 5e, a baked meatball lasagna.

Make it better than McDonalds and do it yourself with this Filet O Fish recipe.

New Orleans' most popular sausage, a type of country sausage made with pork, or pork and beef. It's not really smoked, but has a fine smokey flavor that makes it an ideal seasoning meat for our favorite bean dishes, gumbos, and jambalayas. We also like it pan grilled as a breakfast or dinner sausage.

Simply delicious dish.

A great summer relish to serve with chips or as a topping for hamburgers off the grill.

This is a family favorite of ours at Christmas.

Adolph Frey owns one of the few Michelin-rated 2-star restaurants in Germany. He made this dish at the lodge for Carl's birthday celebration one year. Quenelles are poached fish and egg mounds traditionally made with pike.

:)