White fish sauce/3 recipes

A staple in Nova Scotian homes for generations.

These edamame veggie burgers are delicious, filling and packed with goodness. If millet is not available, use quinoa instead. Whole Wheat bread crumbs works as well.

Instead of pizza sauce, used basil pesto, and the combination of the toppings worked deliciously well together. Cheddar and parmesan really added tons of yummy cheesiness, which was absolutely delicious with the toppings.

A make-ahead Italian Spaghetti that can be ready in a flash. Just re-heat and serve.

Unlike traditional alfredo sauce, this light version has much less fat and calories but still tastes creamy and delicious. Broccoli not only adds some bright color to the dish, but also provides lots of nutrients. For an even healthier version, use whole wheat pasta.

Crispy skin, moist chicken thighs with a deep mahogany flavor from the flavorful Asian inspired ingredients. A great one skillet meal. The fat from the skin is rendered and discarded while the dark meat stays moist.

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Christmas Ginger Cookies with Almond Frosting recipe.

So delicious and much less greasy than your deep-fried ones.

:)

Holly's Crockpot Seafood Cheese Dip recipe

A very flavorful, juicy and moist turkey pattie, loaded with vegetables and melts in your mouth.

Serve in buns or as a main course, hot or cold. Can be frozen.

This flavorful Indian rice is cooked with chopped cilantro, mint, garlic, onion, cumin and raisins, there are lots of flavor on this simple rice plate, and it is an easy recipe to follow!