Search
by Ingredient
Oven Fries

Oven Fries

StarStarStarStarHalf star

Submitted by kellyjo

So delicious and much less greasy than your deep-fried ones.

YIELD

4 servings

PREP

10 min

COOK

15 min

READY

30 min

Ingredients

¼ 59
CUP ML PARMESAN CHEESE
grated
2 1E+1
TEASPOONS ML PAPRIKA
½ 2.5
TEASPOON ML BACON BITS *
TT
GROUND WHITE PEPPER *
12 346.8
OUNCES ML/G RUSSET POTATOES
scrubbed

Directions

Cut potatoes into 3x½ inch wedges.

Preheat oven to 375℉ (190℃).

Spray nonstick baking pan with non-stick spray.

Combine all ingredients except potatoes.

Toss potatoes in mixture to coat thoroughly (suggestion to put in gallon size plastic bag, press out air, seal, and toss).

Place potatoes on prepared baking sheet. Bake 10 to 12 min, turning over after 5 min.

* not incl. in nutrient facts Arrow up button

Comments


 

 

Nutrition Facts

Serving Size 28g (1.0 oz)
Amount per Serving
Calories 53 37% from fat
 % Daily Value *
Total Fat 2g 3%
Saturated Fat 1g 6%
Trans Fat 0g
Cholesterol 6mg 2%
Sodium 112mg 5%
Total Carbohydrate 2g 2%
Dietary Fiber 1g 3%
Sugars g
Protein 7g
Vitamin A 11% Vitamin C 6%
Calcium 7% Iron 2%
* based on a 2,000 calorie diet How is this calculated?
Low Fat, Low Cholesterol, Trans-fat Free, Low Carb, Low Sodium
 
More health news

Email this recipe