Green bean casserole/6 recipes

Delicious cornbread, and the texture was great. I used whole wheat flour, and the bread still came out soft and fluffy. Used 2 large eggs instead of 3 egg whites, 2% milk, and 2% yogurt instead of fat-free version, which definitely gave the cornbread a richer taste. Served it with homemade kale, potato and white navy bean soup. A delicious and hearty meal.

Chicken and Vegetable Stir Fry recipe

This is my kind of food, packed with Asian flavor. Lots of miso, tahini, sesame oil...YUM! Loved orange juice in the sauce, a bit sweet, sour and orange-y taste, which I really enjoyed!

I added some pureed strawberries and a couple of drops of red food coloring to make the cake pink.

A few slices of Canadian bacon, fresh tomatoes and crisp lettuce. Sandwiched between two slices of whole grain bread, a quick, easy, delicious and well-balanced meal.

Strawberry Liqueur Jam recipe

Really fine dish. I didn't expect it would be so delicious. I cooked it in my pressure cooker because I got dried then soaked chickpeas

Lots of fresh veggies and smoked tofu are tossed with a flavorful yet light soy-maple dressing.

Southwestern Corn Salad recipe

Fusilli Verde with Broccoli and Red Bell Pepper recipe

Martha's Pumpkin and White Bean Soup recipe

I make triangles and leave out the mizithra or cottage cheese (too wet for these). Great appetizers if you make them small.

Crab, bacon and cheese melts. A match made in heaven.

Gluten free pizza with a rice crust. Easy to make & delicious. Perfect for a gluten-free diet.