Yellow potato/12 recipes

Homemade Cream of Potato soup that's rich silky and smooth. Best of all, there's no cream!

yellow beans are in season they are tender and mild in flavour. This tasty bean salad is lightly marinated in balsamic vinaigrette with orange pepper, red onion and flavoured with fresh basil.

A game-day favorite for me and my family. Savory, sweet, and filling.

My mother's famous hash brown potato casserole. Easy to make one dish casserole that creamy and delicious comfort food.

Sauteed onions and mushrooms are tossed with penne, fresh arugula, and parmesan. An easy yet tasty meal is on one plate within less than 30 minutes. Using whole wheat penne makes it even healthier.

Delicious chocolate chip rum cake!!

Phyllo pastry gives the tart super crispy texture, feta cheese and juicy tomatoes are absolutely a delicious combo. Serve with some fresh basil leaves on top to add a final refreshing touch.

Cheesy, oozy and juicy casserole. A delicious way to use up the eggplant without putting too many calories on you.

Easy no-fuss Slow cooker (Crockpot) potatoes, cheese and ham.

Make this scrumptious side dish without using the oven by following this stress free crockpot recipe.

Simple and perfectly matched flavors that let the potato shine through brightly.

This vegetable miso stew will for sure warm you up on a cold winter day. It's quick-easy to prepare, loaded with goodness, and it tastes delicious.

Very tasty! It's hard to go wrong with garlic, ginger, soy sauce and sesame oil, and the potatoes and sweet potatoes soaked up all the deliciousness. A great way to cook root vegetables, and this can be served as a side dish or a vegetarian main dish.

This version of the classic Jewish passover potato dish is much lighter and fluffier than the old fashioned variety.

A perfect marriage of the two--a most delightful, fruity, tropical jam with a citrusy tang.

A Halloween take on mashed potatoes that your kids will love. The potatoes are piped into ghost shapes and then baked until lightly browned in the oven. Use an oval gratin dish and it will turn into a boat of ghosts!