Phyllo pastry appetizers/2 recipes

Pumpkin Chess Pie recipe

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Korean Ginchang Sigumchi Kuk is a delicious, healthy spinach soup perfect for any season. With a history dating back centuries, this soup has been a staple in Korean cuisine and is sure to become a favorite. This classic Korean recipe is made with ground beef, scallions, garlic, sesame oil, and soy sauce, giving it a rich and savory flavor with simple ingredient that nearly everyone has on hand.

Hummus, perfect for dipping all kinds of veggies or for pita bread or a replacement from mayo.

Use a skillet to make this moist and tasty corn bread that is loaded with the fragrance from the sage and honey!

Milk Rice is a traditional specialty food item of Sri Lanka made for special occasions. Some Sri Lankans believe it is a lucky food. It is simple to make and very tasty.

The tops of these chewy cookies are puffy and cracked.Packed full of chocolate flavor and so good.Be sure not to overbake them.

Favorite Curried Beef Stir-Fry recipe

Kung Pao Beef recipe

This delicious treat can easily be made at home. You can change up the flavor by adding different extracts or add-ins like cookie crumbles, fruit, chopped nuts, candy, etc.---the possibilities are endless.

Apple-Apricot Strudel recipe

Deluxe Twists with Kalamata Olive and SunDried Tomato Spread

Just in time for Christmas, these delicious cookies made with molasses and brown sugar are full of the holiday spirit.

A scrumptious rice dish that's simple made with basmati rice. Tastes great alone or with any kind of meat you like.

These mini pea and sweetcorn fritters make a delicious healthy snack or breakfast which we sometimes serve with fried or poached eggs. We only ever use 1/2 teaspoon of the chilli flakes as this gives the fritters a bit of a kick, but doesn’t make them too spicy. When making these you might find that the fritters split or crack when you try to flip them over (it shouldn’t happen if you only use 1 teaspoon of the mixture). If this happens we’d recommend trying them with less mixture and making smaller fritters, this way it’s easier to flip them without breaking.

These healthy smoked salmon rolls, stuffed with mashed avocado are a perfect party appetizer. You can even make them the day before and leave them in the fridge until your guests arrive.