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1,850 SPICE RUB/14 recipes

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Savoury Tenderloin with Red Currant Sauce

Add some flavor to your pork tenderloin with this succulent recipe that uses currant jelly and a variety of spices.

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Granny Apple Pecan Crumb Cake

A yeast based risen bread-like cake that's filled with a spiced apple mixture with an attractive lattice style presentation.

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Quick & Creamy Applesauce Dessert (Lacto)

If you're not in the mood for cake or ice cream, then try this delicious dessert your whole family will love!

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Saltbush Lamb with Sweet Potato Smash

Saltbush Lamb backstraps served with sweet potato mash, broccolini, grilled figs and finished with Lamb jus.

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Braised Chicken in a Sweet Corn & Polenta Broth

Chicken marinated in Australian native spices and olive oil, in a sweet corn and polenta broth.