Onion soup/20 recipes

Bring a Greek flavor to your salads with this easy-to-follow recipe that will become one of your favorites!

Everybody likes spring rolls.This recipe is very easy to make and tastes delicious. Try it!

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A quick, easy yet delicious tuna salad sandwich is ideal for a week-day lunch or supper.

Autumn Rarebit Soup recipe

We used leftover grilled vegetable salad to make these quick tacos, and they were very yummy!

Buttermilk dressing gives the cole slaw creaminess in taste by keeps it light without adding much in the way of fat. Fresh chives and parsley keeps the taste bright. A tasty side dish with BBQ!

Quick, easy and delicious. An ideal week day dinner.

This recipe would have been 5 stars without the sliced sun-dried tomatoes. The tomatoes dominated the flavor of the sauce so much that it didn't allow the mushrooms to shine through. My wife liked it, but I noticed she was picking out the tomatoes too.

One of the most popular Korean dishes and it is one of the most normal and delicious dishes too.

here and there they call this soup green borsht or green krupnik.. very popular in Latvia but they cook it in different way than my proposition..

This dish is so worth every single second, because it came out absolutely delicious. The combination of all the ingredients was just terrific, and I didn't change a thing, followed recipe exactly. If you are big on Mexican food, this recipe shouldn't be passed for sure.

Savory muffins with mushrooms, walnuts, cheese and herbs. A delicious make-ahead quick breakfast idea.

Panera Broccoli Cheese Soup recipe

This is a wonderful recipe for either a dinner party or Sunday lunch. Whether or not you use redcurrants in the actual sauce or purely as a decoration depends very much on the time of year and variety of redcurrants you can find. End of summer home-grown redcurrants add a wonderful sweet tartness to the sauce, however imported under-ripe fruits can impart a certain bitterness and are probably best left for garnish. If you do not use fresh berries add a little extra redcurrant jelly.