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13,245 MAINE/346 recipes

Chicken Thighs Glazed with Orange-Thyme-Cumin Sauce
Chicken Thighs Glazed with Orange-Thyme-Cumin Sauce

Very easy to prepare and packed with fairly strong Asian style sweet-sour flavor. Perhaps a bit much on the vinegar, would be good with plain white rice to balance things out.

Norwegian prawns with noodles and chilli sauce
Norwegian prawns with noodles & chilli sauce

A delicious noodle dish made with sustainable Norwegian prawns

Cheesy Black Bean and Corn Quesadillas
Cheesy Black Bean & Corn Quesadillas

Sharp cheddar cheese, sauteed red onion, black bean and corn make a delicious filling for the quesadillas. Warm the assembled quesadillas in the pan, which melts the cheese nicely and crisp up the tortillas. Salsa is a great side to go along with these cheesy and warm quesadillas.

California Grilled Veggie Sandwich
California Grilled Veggie Sandwich

A great summer sandwich! Tasty and light, grilling gives the vegetables nice smoky taste. A little bit garlic and lemon juice brighten up the mayonnaise; feta cheese gives the cheesiness and slightly saltiness, which is a great additional topping of the sandwich.

Indian Non-Veg Recipe – Chicken Biryani
Indian Non-Veg Recipe – Chicken Biryani

A special dinner non-veg recipe like Biryani is no rocket-science!

Cindy's Salsa Chicken
Cindy's Salsa Chicken

Reasonably easy to put together, and it came out quite tasty. A good weeknight meal if you have rice or noodle or bread on the side.

Creamy White Chicken Chili
Creamy White Chicken Chili

Give your chili a new look with this easy-to-follow recipe that will have you licking your fingers in the end.

Roasted Moroccan Spiced Chicken
Roasted Moroccan Spiced Chicken

Didn't make the whole chicken, instead cooked one chicken breast with skin and bone. Followed the recipe exactly, and roasted the chicken in the oven until the temperature of the breast was 165 F, which took me about 10 minutes. Then let the cooked chicken breast stand for about 10 minutes, this way made a succulent chicken breast. Served it with some roasted baby carrots tossed with same spices for chicken, delicious!

Smoky Black Bean, Corn and Cheddar Quesadillas
Smoky Black Bean, Corn & Cheddar Quesadillas

Smoky chipotle pepper in adobo sauce adds delicious smokiness and slightly heat to the cheesy and tasty quesadillas. Easy to make, and these warm quesadillas are great for a quick lunch or supper.

Green Beans with Shallots, Tomatoes and Mushrooms
Green Beans with Shallots, Tomatoes & Mushrooms

Green Beans tossed with Shallots, Tomatoes and Mushrooms. An easy side for nearly any main dish.

Pork and Beans ala Crockpot
Pork and Beans ala Crockpot

Easy pork chops and beans for your slow cooker.

Carrots Potato Pork Rib Soup
Carrots Potato Pork Rib Soup

An easy no fuss soup for your crockpot or on the stovetop.

Lemon Chicken Asparagus
Lemon Chicken Asparagus

Chicken breast turned out juicy, made my own seasoned bread crumbs by toasting some bread and using a food processor adding some Italian seasoning, salt and pepper, turned out a bit dark but awfully tasty. I used speck, a smoked prosciutto instead of the turkey ham and the flavors matched up well. I made a sauce by deglazing the pan with a bit of white wine. Overall a nice combination and quite easy to make.

One-Skillet: Spicy Vegetable Stir Fry
One-Skillet: Spicy Vegetable Stir Fry

A quick, easy and tasty vegetable stir-fry, serve it with rice or noodles as a delicious and wholesome week-night meal.