Liechtenstein cuisine/4 recipes

These are *not* fluffy dumplings as in chicken and dumplings. They are a "sturdy" potato dumpling served as a side dish to meat, and usually with a sweet sauerkraut/carraway/honey dish as the vegetable.

Very Cheesy Mexican Chicken Lasagna recipe

Honey up your day with this succulent dish that is perfect to serve when guests are coming over for dinner.

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Microwave Sloppy Joes recipe

Amazing Taco Pasta Salad recipe

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A delicious one pot meal is made with long grain brown rice, summer squash, shrimp, mint leaves and saffron. Enjoy lots of deliciousness all in one bite.

Baingan Bartha is a vegetarian dish from Indian and Pakistani cuisine. It is a Bhurta (minced vegetables) made from eggplant (Baigan), which is grilled over charcoal or direct fire to impart a smoky flavor to the flesh of the eggplant and then cooked with spices and vegetables. Usually serve it with Chapati or boiled rice.

An antipasto platter.