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salt180 onions140 sugar130 eggs120 flour110 garlic110 butter97 herbs97 black pepper74 milk72 cheese72 tomatoes68 spices60 cream58 vanilla extract54 vanilla bean54 beef50 sweet bell peppers50 lemon47 vinegar41 sauce40 brown sugar38 lemon juice36 stock36 green onions, scallions35 cinnamon34 baking powder34 ginger33 chicken31 sour cream31 cheddar cheese31 cilantro31 chocolate28 meat & poultry stock27 baking soda26 green bell peppers26 parsley leaves26 cornstarch25 oranges25 mushrooms24 ground beef24 carrots23 soy sauce or tamari (for gluten-free)23 nutmeg23 pecans23 wine23 chili powder22 hot chili peppers22 celery21 cream cheese21 cumin21 prepared mustard21 potatoes20 apples20 parmesan, parmigiano-reggiano cheese, grated20 vegetable oil19 sweet red bell peppers19 oregano18 chicken breasts18 curry powder18 lettuce18 chicken stock18 pasta17 margarine17 rice16 pork16 nuts16 cocoa powder16 heavy whipping cream16 mozzarella cheese15 powdered sugar15 shallots15 olives15 limes15 yogurt15 tomato sauce14 bacon14 red onion14 vegetable shortening14 pie shell (9 inch)14 garlic cloves13 honey13 cayenne pepper13 corn13 bread crumbs13 white wine13 raisins, seedless13 beets13 basil12 tomato paste12 mayonnaise12 orange juice12 egg whites12 chocolate chips12 butter, unsalted12 dijon mustard12 thyme12 green peas12 olive oil11 walnuts11 bay leaves11 coconut11 lime juice11 red wine vinegar11 olive oil, extra-virgin11 cloves10 shrimp10 pineapple10 egg yolks10 cornmeal10 swiss cheese10 red hot pepper sauce10 allspice9 dill weed9 monterey jack cheese9 beef, steak9 worcestershire sauce9 light cream (half&half)9 ketchup8 ham8 coriander8 salsa8 beef stock8 jalapeño pepper8 avocados8 mint leaves8 yogurt, plain8 tomatoes, canned8 graham cracker crumbs8 evaporated milk8 flour, unbleached, all-purpose8 garlic powder7 almonds7 spinach7 sesame oil7 chocolate, semi-sweet7 lemon zest7 orange zest7 chocolate chips (semi-sweet)7 red kidney beans7 paprika6 zucchini6 strawberries6 sausage6 eggplant6 balsamic vinegar6 ground beef, lean6 parsley sprigs6 flour tortillas6 cheddar cheese, very old, sharp6 taco seasoning mix6 black olives6 italian plum (roma) tomatoes6 crawfish tails6 cucumbers6 chocolate unsweetened6 chives5 buttermilk5 bread5 yeast, active dry5 dry mustard5 molasses5 sherry5 bananas5 apple cider vinegar5 green beans5 cake flour5 pumpkin5 peanut oil5 lamb5 rolled oats5 brown sugar, light5 corn syrup, light5 pepperoni5 nonstick cooking spray5 mixed salad greens5 cherry tomatoes5 chicken breast halves, boneless, skinless5 broccoli florets5 chipotle chili peppers5 green chili peppers5 liqueur5 goat (chevre) cheese5 cabbage5 rosemary leaves5 garlic salt4 white pepper4 beer4 peanut butter4 red wine4 noodles4 seasoned salt4 coffee4 milk, sweetened condensed4 sea salt4 vegetable stock4 white wine vinegar4 orange marmalade4 crab meat4 mushrooms, canned4

344 MEET/2 recipes

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Crispy Salmon Potato Pancakes

Canned salmon and grated potato pancakes fried crispy golden, served with applesauce or horseradish sour cream. An easy, budget-friendly dinner the whole family loves. Think latkes meet salmon cakes.

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Creamed Corn Pudding with Saltines

Creamy corn pudding with crushed saltines that soak up custard and turn tender inside while the top bakes crispy-golden. Silky creamed corn meets buttery cracker crumbs.

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Superbowl Buffalo Chicken Casserole with Blue Cheese

Buffalo chicken meets baked pasta in this crowd-feeding casserole loaded with tender chicken, veggies, tangy hot sauce, and crumbled blue cheese. A one-dish game day hero that's lighter than it tastes.

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Baked Curried Beef & Sweet Potatoes

Curried ground beef with ginger, raisins, and almonds served over creamy mashed sweet potatoes. Warm spices meet comfort food in this make-ahead casserole dinner for four.

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Creamy Rhubarb Pie

Custard-style rhubarb pie with a vanilla yogurt filling, warm nutmeg, and a brown sugar pecan crumble topping. Tart rhubarb meets sweet, creamy filling in every slice.

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Cheesy Spaghetti Bake

Spaghetti in marinara layered with a creamy Velveeta and Parmesan cheese sauce, then baked until bubbly and golden. Think baked ziti meets mac and cheese in the best possible way.

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Grilled Snapper with Avocado & Tomatillo Salsa

Grilled red snapper fillets over a warm avocado-tomatillo salsa. Oregano-rubbed fish meets a blender sauce built on simmered tomatillos, jalapeños, garlic, and buttery avocado. Weeknight-friendly Mexican grill.

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Beef Carbonnade Soup with Spatzle

Beef Carbonnade Soup with Spatzle: a Belgian-meets-German hybrid soup with beer-braised beef, vegetables, and homemade nutmeg-scented egg spatzle dumplings. Three-hour simmer.

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Honey Mustard-Soy Vinaigrette

Honey mustard soy vinaigrette whisked with white wine vinegar and fresh dill. An Asian-meets-French salad dressing that pairs with cabbage, zucchini, and hearty greens.

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Peanut Butter Cheesecake

Creamy peanut butter cheesecake on graham cracker crust, topped with grape jelly lattice design. PB&J meets cheesecake nostalgia.

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Octoberfest Pizza

Octoberfest pizza brings Bavarian flavors to pizza night: smoked bratwurst, sauerkraut, Swiss, Muenster, and cheddar cheeses piled on a pre-made crust. German festival food meets Friday pizza.

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Watermelon Fire & Ice Salsa

Sweet watermelon meets spicy jalapeno in this no-cook fire and ice salsa with lime, cilantro, and green pepper. A refreshing diabetic-friendly appetizer ready in minutes.

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Graham Cracker Honey Ice Cream

Homemade [honey](/recipes/honey) ice cream shot through with crushed graham crackers. Floral honey sweetness meets the toasted, cinnamon-tinged crunch of a graham cracker pie crust, churned into a frozen scoop.

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Curried Peachtree Pork

Curried pork cutlets in a peach and ginger sauce with fresh peaches and peach jam. A quick skillet dinner where sweet fruit meets warm curry spice in under 25 minutes.

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Curried Eggplant Strudel

Curried eggplant strudel wrapped in crispy phyllo with saffron, cumin, peanuts, and tomatoes. Baked golden and served with cool yogurt. A stunning Indian-meets-Viennese fusion.

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Green Mango Salad with Grilled Lemongrass Prawns

Crisp grilled prawns glazed with lemongrass and ginger meet julienned green mango tossed in a tangy Thai dressing. Every bite balances bright lime, crunchy peanuts, and fresh herbs.