Healthy chili fries/5 recipes

Sweet Gherkin Pickles recipe

A simple crockpot recipe that will help you make a savory chili that tastes amazing with a crusty bread.

This refreshing yet delicious salad is very quick and easy to prepare. It can be kept in the refrigerator for a few days.

I recently came across another way to use up some of those cartons of oats and bags of bran spilling out of my pantry. Brandi of Bran Appetit posted an intriguing recipe for Brandi's Cookie Bars. I used her recipe with a few changes to make cookie bars of my own. Please visit Brandi's blog for the original recipe. And if you're a fan of oatmeal cookies and chocolate, make these now! Oatmeal-Bran Cookie Bars (adapted from Bran Appetit)

A delicious South African dish made with rice, potatoes, green peas and hot chili peppers.

Very flavorful. I used baby bella mushrooms and it gave it more depth. If you want to double it be sure to add extra cooking time.

This is a healthy creamed corn made with low-fat milk, fresh or frozen corn kernels, a delicious yet healthy combination. Enjoy!

Creamy feta sauce adds zip, and cucumbers adds a pleasant crunch to a juicy hamburger.

Excellent! Very authentic rendition of this classic soup. Very fresh and clean tasting with great flavor. It even beats the hot and sour soup from my favorite Chinese restaurant.

This savory dish that can easily be made with a crockpot will be your family's favorite chili this winter!

This healthy and tasty salad is made with assorted grains, fresh apple, celery, bell peppers and dried cranberries, tossed with a light and flavorful vinaigrette.

Super crispy without greasy taste. This is the best crispy fried chicken you will enjoy ever.

Chocolate cookies can be both tasty and healthy, these low fat and low calorie chocolate cookies will please you.

It's a warm and flavorful soup. Avocado, cheeses, tortilla chips, cilantro, and tomatoes simmering together develops tons of yumminess. A cozy soup that warms you up and satisfies your taste buds.

The barley gains flavor from orange juice combined with apricots and nuts. A healthy breakfast loaded with complex carbohydrates that tastes great too.

A copycat of the zesty dipping sauce that Outback restaurants serve with their blooming onion dish. Great as a dipping sauce for chicken fingers, fries, onion rings, tater tots, etc.